20th February 2023


In the past few years (2020 – 2022), Kenya has been experiencing increased and extreme drought tendencies with about 4.2 million people experiencing acute food insecurity. […]
23rd April 2022

Gender and Energy nexus: The Importance of Clean Energy Sources For Women in Rural areas.

Sub-Saharan Africa (SSA) remains dependent on biomass fuels, which provide over 60% of the total energy demanded. With only 30% of the population in Africa having […]
3rd December 2021

Reduction of Post-Harvest Losses to promote Food Safety and Security.

Post-harvest loss is the damage or loss of mature crops/grain resulting in a reduction in total harvest. The majority of farmers in rural areas experience significant […]
16th October 2021

Nutrition-Sensitive Agriculture: the way to go

Agriculture is the mainstay of Kenya’s economy, currently contributing about 33% to the Gross Domestic Product (GDP). The sector accounts for about 65% of Kenya’s total […]
3rd November 2020

Webinar: Improving Food Security for Smallholder Farmers

In this webinar, the  LDRI Extension Support Program team and partners will share their experience and lessons learned on implementing the VBA approach and how it […]
30th May 2019

Addressing Data Gaps in the African Agricultural Transformation Process

Africa’s agricultural sector is the continent’s best bet to achieve sustainable development and a return on investments. The sector is a source of livelihood for over […]